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Portable Breakfast
Few things in life give me as much satisfaction, as much joy, as much sheer pleasure as an Egg McMuffin from McDonald’s. Tacos do, but that’s a whole other experience for a whole other time of day. I’m old enough to remember a time before McDonald’s served breakfast – when they didn’t open until 11…
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Catsup vs. Ketchup
As we prepare to celebrate our nation’s birthday tomorrow with hot dogs and fireworks – there is something that is gnawing at me. And that something is ketchup. I mean, am I the only one who is bothered by it sometimes being presented as ketchup and other times as catsup? Is there a difference between…
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It’s time for the spring pasta harvest
If, as they say, March comes in like a lion and goes out like a lamb, that was certainly true here in the Coachella Valley. High winds at the beginning of the month gave way to gentle rain showers yesterday as we feasted on a sumptuous Easter repast of glazed ham, potatoes au gratin, and…
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Topophilia Au Jus
I’ll begin with the title of this post. “Topophilia” comes from the Greek topos meaning ‘place’ and philia meaning ‘love of’ – so it literally means the love of a place and is usually mixed with the shared sense of cultural identity that people in that place develop. It’s why people from New York City…
